US Tech Automations

Food and labelling Nutrition Facts panel builder 10 rows held

Type size and the look of the panel

The typography rules of 21 CFR 101.9(d)(1): the box, the hairlines, the point sizes and the leading between the lines.

Price
$49
Built for
Small US food makers putting a first product on a shelf, who need a Nutrition Facts panel and the reasoning behind every number on it
Read
Checked monthly
Newest sealed read
2026-09-08

Email us for the $49 checkout linkNo card needed to ask. We reply with what we hold.

Newest sealed read: 2026-09-08. We re-fetch this section each month and compare it word for word. We hold 18 sealed runs going back to 2026-09-08.

What this page is10 rows held · newest sealed read 2026-09-08

  • Every row is the text of 21 CFR 101.9 as published in the eCFR edition of 2026-09-01, fetched through the versioner API.
  • A long paragraph is trimmed at a word boundary and never edited. Follow the source link for the whole thing.
  • This is one of 18 rule pages on this family, each on a single question a food maker actually asks.
  • The panel builder on the family page applies these paragraphs to your own numbers and shows its working.
  • Read the section yourself: 21 CFR 101.9 on the eCFR. The $49 pack is the panel files for one product; these pages are free.

Real rows out of our sealed copies

Each row is one paragraph of the regulation, quoted from the eCFR and cut at a word boundary. The left column is the paragraph label so you can find it in the source.

10 paragraphs of 21 CFR 101.9 eCFR edition of 2026-09-01
ParagraphWhat the regulation says
(d)(1)(d)(1) Nutrient information specified in paragraph (c) of this section shall be presented on foods in the following format, as shown in paragraph (d)(12) of this section, except on foods where the tabular display is permitted as provided for in paragraph (d)(11) of this section, on which dual columns of nutrition information are declared as provided for in paragraph (e) of this section, on those food products on which the simplified format is required to be used as provided for in paragraph (f) of this section, on foods for infants through 12 months of age and children 1 through 3 years of age as provided for in paragraph (j)(5) of this section, and on foods in small or intermediate-sized
(i)(i) The nutrition information shall be set off in a box by use of hairlines and shall be all black or one color type, printed on a white or other neutral contrasting background whenever practical.
(ii)(ii) All information within the nutrition label shall utilize:
(A) Except as provided for in paragraph (c)(2)(ii) of this section, a single easy-to-read type style,
(B) Upper and lower case letters,
(C) At least one point leading (i.e., space between two lines of text) except that at least four points leading shall be utilized for the information required by paragraphs (d)(7) and (d)(8) of this section as shown in paragraph (d)(12), and
(D) Letters should never touch.
(iii)(iii) Information required in paragraphs (d)(7) and (8) of this section shall be in type size no smaller than 8 point. Information required in paragraph (d)(5) of this section for the “Calories” declaration shall be highlighted in bold or extra bold and shall be in a type size no smaller than 16 point except the type size for this information required in the tabular displays as shown in paragraphs (d)(11), (e)(6)(ii), and (j)(13)(ii)(A)(1) of this section and the linear display for small packages as shown in paragraph (j)(13)(ii)(A)(2) of this section shall be in a type size no smaller than 10 point. The numeric amount for the information required in paragraph (d)(5) of this section shall
(iv)(iv) The headings required by paragraphs (d)(2), (d)(3)(ii), (d)(4), and (d)(6) of this section (i.e., “Nutrition Facts,” “Serving size,” “Amount per serving,” and “% Daily Value*”), the names of all nutrients that are not indented according to requirements of paragraph (c) of this section (i.e., “Calories,” “Total Fat,” “Cholesterol,” “Sodium,” “Total Carbohydrate” and “Protein”), and the percentage amounts required by paragraph (d)(7)(ii) of this section shall be highlighted in bold or extra bold type or other highlighting (reverse printing is not permitted as a form of highlighting) that prominently distinguishes it from other information. No other information shall be highlighted.
(v)(v) A hairline rule that is centered between the lines of text shall separate “Nutrition Facts” from the servings per container statement required in paragraph (d)(3)(i) of this section and shall separate each nutrient and its corresponding percent Daily Value required in paragraphs (d)(7)(i) and (ii) of this section from the nutrient and percent Daily Value above and below it, as shown in paragraph (d)(12) of this section and in Appendix B to Part 101.

What this page cannot tell you

  • Quoted text is trimmed for length, so read the source before you rely on a paragraph.
  • The eCFR is a continuously updated version of the CFR and is not the official legal edition.
  • Meat and poultry under the Federal Meat Inspection Act or the Poultry Products Inspection Act are labelled under USDA rules, not this section.
  • Nothing here tells you which paragraph applies to your product.

See the file before you pay

You do not have to take our word for what is in the file. Here are 25 rows of the real thing, carrying all 4 of its columns, cut out of the dated copies we sealed ourselves. Nothing in it is made up and nothing in it is tidied up.

  • Open the 25 rows as a CSVA plain spreadsheet file. It saves to your machine rather than painting itself into a browser tab, and it opens in Excel, Numbers or Google Sheets.
  • The same 25 rows as JSONThe same rows again, laid out for reading with code.

What arrives after you pay: a private web page for one named product, carrying the same calculator without the DRAFT stamp, downloads of the vertical, tabular and linear panels as true vector SVG files, and a JSON copy of your recipe and your typed ingredient and allergen text — within 15 minutes of payment.

What you would be paying for: $49 once, for one product. Nothing recurring, nothing to cancel and no subscription behind it. You get a private web page for the product name you give at checkout, carrying the same calculator without the DRAFT stamp, and downloads of the Nutrition Facts panel as true vector SVG files in the vertical, tabular and linear formats, plus a JSON copy of your recipe and the ingredient and allergen text you typed. The numbers come from USDA FoodData Central, which is a public database of generic foods, not a laboratory analysis of your finished product; 21 CFR 101.9(g) describes compliance testing on a composite of 12 units and this is not that. Added sugars is a figure you supply. The ingredient statement and the allergen line are typed by you and are never generated. Regulation text is quoted from the eCFR, which is not the official legal edition of the CFR, and it may lag. Nothing we deliver says whether your label or your business is compliant, or whether an exemption applies — that is yours and your advisers' to decide. Meat and poultry labelling sits with USDA FSIS, not with 21 CFR 101. Print sizes must be checked against the printed proof. Refund on request within 14 days. There is no pay button on this page yet. The private page is delivered within 15 minutes of payment. Still not here after 15 minutes? Reply to your Stripe receipt.

These 25 rows are a slice of the file, not the whole of it. What we cannot show you here is how far back it goes: that is the part you are paying for.

Buy the file pack for one product

No pay button on this one yet. Email operations@ustechautomations.com. Ask anything before you buy. Tell us the product and we will say plainly whether this pack fits it.

What you would be paying for: $49 once, for one product. Nothing recurring, nothing to cancel and no subscription behind it. You get a private web page for the product name you give at checkout, carrying the same calculator without the DRAFT stamp, and downloads of the Nutrition Facts panel as true vector SVG files in the vertical, tabular and linear formats, plus a JSON copy of your recipe and the ingredient and allergen text you typed. The numbers come from USDA FoodData Central, which is a public database of generic foods, not a laboratory analysis of your finished product; 21 CFR 101.9(g) describes compliance testing on a composite of 12 units and this is not that. Added sugars is a figure you supply. The ingredient statement and the allergen line are typed by you and are never generated. Regulation text is quoted from the eCFR, which is not the official legal edition of the CFR, and it may lag. Nothing we deliver says whether your label or your business is compliant, or whether an exemption applies — that is yours and your advisers' to decide. Meat and poultry labelling sits with USDA FSIS, not with 21 CFR 101. Print sizes must be checked against the printed proof. Refund on request within 14 days. There is no pay button on this page yet. The private page is delivered within 15 minutes of payment. Still not here after 15 minutes? Reply to your Stripe receipt.

Email us for the $49 checkout link

No pay button on this page yet. The calculator on this page is free and stays free.

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